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Save Room for Dessert with Michael Gabriel of The Sea Grill Slideshow

Save Room for Dessert with Michael Gabriel of The Sea Grill Slideshow


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Check out our photos of the New York City pastry chef at work

Jane Bruce

Baking requires precise measurement to get everything right, including Rock Center Café's signature dessert — New York Cheesecake with blueberry compote.

Signature Desserts

Jane Bruce

Baking requires precise measurement to get everything right, including Rock Center Café's signature dessert — New York Cheesecake with blueberry compote.

Inspiration

Jane Bruce

On what inpires the desserts on Rock Center Cafe and Sea Grill's menus, "It just comes to me on a daily basis — I constantly write little things down on paper, so I can be driving in my car or just walking to work and something clicks and I'll write it down. Sometimes I don't know if it's going to work, but I always give it a try."

Early Days

Jane Bruce

The first dessert chef Gabriel mastered was the éclair, which he still loves to make at home.

Chocolate

Jane Bruce

Even though chef Gabriel spends more time making desserts than he does eating them, he can still choose a favorite indulgence — chocolate.

Plenty of Variety

Jane Bruce

Chef Gabriel says of pastry, "It's not redundant — I can make a thousand different flavor combinations!"

Soufflé

Jane Bruce

One of chef Gabriel's desserts at The Sea Grill is this seasonal Cranberry-Morello Cherry Soufflé. Click here for the recipe.


Your cocktail hour is one of the first moments to introduce your guests to your wedding's cuisine. This is a pretty major first impression, especially if you two consider yourselves to be foodies. And if traditional offerings like pigs-in-a-blanket and veggie platters don't live up to your idea of impressive cocktail hour fare, you're likely on the hunt for creative snack ideas that look as fresh as they taste. That's where we come in. We rounded up the coolest cocktail hour bites from real weddings. Trust us&mdashthere's definitely a way to infuse this post-ceremony, pre-reception interlude with plenty of flavor.

We're not, however, telling you to knock the classics. Kebabs, French fries, charcuterie boards, and more are staples for a reason&mdashchances are, your guests will expect them. But there are ways to make these go-to dishes feel tailored to your particular event, most of which has to do with presentation. Throwing a modern fête where a rustic meat-and-cheese plate might feel off-beat? Serve up these savory snacks on trendy acrylic trays (not wooden cutting boards!) that feel infinitely more contemporary. If tacos are a must-have, consider a taco wall instead of a make-your-own station. (These types of food installations aren't just a way to serve delicious bites&mdashthey ultimately contribute to your big day décor.) Or go majorly-mini with one-bite tacos, served in lime wedges alongside margarita shots. Yum.

We're all about the more inventive snack options out there, too. From gazpacho in a mug and full pizza pies with every topping under the sun, to crunchy maple-glazed bacon bourbon shots and a bread station (yep!), there are so many ways to make your cocktail hour a wedding highlight. Click through to discover which of these tasty appetizers would work best at your celebration.


Your cocktail hour is one of the first moments to introduce your guests to your wedding's cuisine. This is a pretty major first impression, especially if you two consider yourselves to be foodies. And if traditional offerings like pigs-in-a-blanket and veggie platters don't live up to your idea of impressive cocktail hour fare, you're likely on the hunt for creative snack ideas that look as fresh as they taste. That's where we come in. We rounded up the coolest cocktail hour bites from real weddings. Trust us&mdashthere's definitely a way to infuse this post-ceremony, pre-reception interlude with plenty of flavor.

We're not, however, telling you to knock the classics. Kebabs, French fries, charcuterie boards, and more are staples for a reason&mdashchances are, your guests will expect them. But there are ways to make these go-to dishes feel tailored to your particular event, most of which has to do with presentation. Throwing a modern fête where a rustic meat-and-cheese plate might feel off-beat? Serve up these savory snacks on trendy acrylic trays (not wooden cutting boards!) that feel infinitely more contemporary. If tacos are a must-have, consider a taco wall instead of a make-your-own station. (These types of food installations aren't just a way to serve delicious bites&mdashthey ultimately contribute to your big day décor.) Or go majorly-mini with one-bite tacos, served in lime wedges alongside margarita shots. Yum.

We're all about the more inventive snack options out there, too. From gazpacho in a mug and full pizza pies with every topping under the sun, to crunchy maple-glazed bacon bourbon shots and a bread station (yep!), there are so many ways to make your cocktail hour a wedding highlight. Click through to discover which of these tasty appetizers would work best at your celebration.


Your cocktail hour is one of the first moments to introduce your guests to your wedding's cuisine. This is a pretty major first impression, especially if you two consider yourselves to be foodies. And if traditional offerings like pigs-in-a-blanket and veggie platters don't live up to your idea of impressive cocktail hour fare, you're likely on the hunt for creative snack ideas that look as fresh as they taste. That's where we come in. We rounded up the coolest cocktail hour bites from real weddings. Trust us&mdashthere's definitely a way to infuse this post-ceremony, pre-reception interlude with plenty of flavor.

We're not, however, telling you to knock the classics. Kebabs, French fries, charcuterie boards, and more are staples for a reason&mdashchances are, your guests will expect them. But there are ways to make these go-to dishes feel tailored to your particular event, most of which has to do with presentation. Throwing a modern fête where a rustic meat-and-cheese plate might feel off-beat? Serve up these savory snacks on trendy acrylic trays (not wooden cutting boards!) that feel infinitely more contemporary. If tacos are a must-have, consider a taco wall instead of a make-your-own station. (These types of food installations aren't just a way to serve delicious bites&mdashthey ultimately contribute to your big day décor.) Or go majorly-mini with one-bite tacos, served in lime wedges alongside margarita shots. Yum.

We're all about the more inventive snack options out there, too. From gazpacho in a mug and full pizza pies with every topping under the sun, to crunchy maple-glazed bacon bourbon shots and a bread station (yep!), there are so many ways to make your cocktail hour a wedding highlight. Click through to discover which of these tasty appetizers would work best at your celebration.


Your cocktail hour is one of the first moments to introduce your guests to your wedding's cuisine. This is a pretty major first impression, especially if you two consider yourselves to be foodies. And if traditional offerings like pigs-in-a-blanket and veggie platters don't live up to your idea of impressive cocktail hour fare, you're likely on the hunt for creative snack ideas that look as fresh as they taste. That's where we come in. We rounded up the coolest cocktail hour bites from real weddings. Trust us&mdashthere's definitely a way to infuse this post-ceremony, pre-reception interlude with plenty of flavor.

We're not, however, telling you to knock the classics. Kebabs, French fries, charcuterie boards, and more are staples for a reason&mdashchances are, your guests will expect them. But there are ways to make these go-to dishes feel tailored to your particular event, most of which has to do with presentation. Throwing a modern fête where a rustic meat-and-cheese plate might feel off-beat? Serve up these savory snacks on trendy acrylic trays (not wooden cutting boards!) that feel infinitely more contemporary. If tacos are a must-have, consider a taco wall instead of a make-your-own station. (These types of food installations aren't just a way to serve delicious bites&mdashthey ultimately contribute to your big day décor.) Or go majorly-mini with one-bite tacos, served in lime wedges alongside margarita shots. Yum.

We're all about the more inventive snack options out there, too. From gazpacho in a mug and full pizza pies with every topping under the sun, to crunchy maple-glazed bacon bourbon shots and a bread station (yep!), there are so many ways to make your cocktail hour a wedding highlight. Click through to discover which of these tasty appetizers would work best at your celebration.


Your cocktail hour is one of the first moments to introduce your guests to your wedding's cuisine. This is a pretty major first impression, especially if you two consider yourselves to be foodies. And if traditional offerings like pigs-in-a-blanket and veggie platters don't live up to your idea of impressive cocktail hour fare, you're likely on the hunt for creative snack ideas that look as fresh as they taste. That's where we come in. We rounded up the coolest cocktail hour bites from real weddings. Trust us&mdashthere's definitely a way to infuse this post-ceremony, pre-reception interlude with plenty of flavor.

We're not, however, telling you to knock the classics. Kebabs, French fries, charcuterie boards, and more are staples for a reason&mdashchances are, your guests will expect them. But there are ways to make these go-to dishes feel tailored to your particular event, most of which has to do with presentation. Throwing a modern fête where a rustic meat-and-cheese plate might feel off-beat? Serve up these savory snacks on trendy acrylic trays (not wooden cutting boards!) that feel infinitely more contemporary. If tacos are a must-have, consider a taco wall instead of a make-your-own station. (These types of food installations aren't just a way to serve delicious bites&mdashthey ultimately contribute to your big day décor.) Or go majorly-mini with one-bite tacos, served in lime wedges alongside margarita shots. Yum.

We're all about the more inventive snack options out there, too. From gazpacho in a mug and full pizza pies with every topping under the sun, to crunchy maple-glazed bacon bourbon shots and a bread station (yep!), there are so many ways to make your cocktail hour a wedding highlight. Click through to discover which of these tasty appetizers would work best at your celebration.


Your cocktail hour is one of the first moments to introduce your guests to your wedding's cuisine. This is a pretty major first impression, especially if you two consider yourselves to be foodies. And if traditional offerings like pigs-in-a-blanket and veggie platters don't live up to your idea of impressive cocktail hour fare, you're likely on the hunt for creative snack ideas that look as fresh as they taste. That's where we come in. We rounded up the coolest cocktail hour bites from real weddings. Trust us&mdashthere's definitely a way to infuse this post-ceremony, pre-reception interlude with plenty of flavor.

We're not, however, telling you to knock the classics. Kebabs, French fries, charcuterie boards, and more are staples for a reason&mdashchances are, your guests will expect them. But there are ways to make these go-to dishes feel tailored to your particular event, most of which has to do with presentation. Throwing a modern fête where a rustic meat-and-cheese plate might feel off-beat? Serve up these savory snacks on trendy acrylic trays (not wooden cutting boards!) that feel infinitely more contemporary. If tacos are a must-have, consider a taco wall instead of a make-your-own station. (These types of food installations aren't just a way to serve delicious bites&mdashthey ultimately contribute to your big day décor.) Or go majorly-mini with one-bite tacos, served in lime wedges alongside margarita shots. Yum.

We're all about the more inventive snack options out there, too. From gazpacho in a mug and full pizza pies with every topping under the sun, to crunchy maple-glazed bacon bourbon shots and a bread station (yep!), there are so many ways to make your cocktail hour a wedding highlight. Click through to discover which of these tasty appetizers would work best at your celebration.


Your cocktail hour is one of the first moments to introduce your guests to your wedding's cuisine. This is a pretty major first impression, especially if you two consider yourselves to be foodies. And if traditional offerings like pigs-in-a-blanket and veggie platters don't live up to your idea of impressive cocktail hour fare, you're likely on the hunt for creative snack ideas that look as fresh as they taste. That's where we come in. We rounded up the coolest cocktail hour bites from real weddings. Trust us&mdashthere's definitely a way to infuse this post-ceremony, pre-reception interlude with plenty of flavor.

We're not, however, telling you to knock the classics. Kebabs, French fries, charcuterie boards, and more are staples for a reason&mdashchances are, your guests will expect them. But there are ways to make these go-to dishes feel tailored to your particular event, most of which has to do with presentation. Throwing a modern fête where a rustic meat-and-cheese plate might feel off-beat? Serve up these savory snacks on trendy acrylic trays (not wooden cutting boards!) that feel infinitely more contemporary. If tacos are a must-have, consider a taco wall instead of a make-your-own station. (These types of food installations aren't just a way to serve delicious bites&mdashthey ultimately contribute to your big day décor.) Or go majorly-mini with one-bite tacos, served in lime wedges alongside margarita shots. Yum.

We're all about the more inventive snack options out there, too. From gazpacho in a mug and full pizza pies with every topping under the sun, to crunchy maple-glazed bacon bourbon shots and a bread station (yep!), there are so many ways to make your cocktail hour a wedding highlight. Click through to discover which of these tasty appetizers would work best at your celebration.


Your cocktail hour is one of the first moments to introduce your guests to your wedding's cuisine. This is a pretty major first impression, especially if you two consider yourselves to be foodies. And if traditional offerings like pigs-in-a-blanket and veggie platters don't live up to your idea of impressive cocktail hour fare, you're likely on the hunt for creative snack ideas that look as fresh as they taste. That's where we come in. We rounded up the coolest cocktail hour bites from real weddings. Trust us&mdashthere's definitely a way to infuse this post-ceremony, pre-reception interlude with plenty of flavor.

We're not, however, telling you to knock the classics. Kebabs, French fries, charcuterie boards, and more are staples for a reason&mdashchances are, your guests will expect them. But there are ways to make these go-to dishes feel tailored to your particular event, most of which has to do with presentation. Throwing a modern fête where a rustic meat-and-cheese plate might feel off-beat? Serve up these savory snacks on trendy acrylic trays (not wooden cutting boards!) that feel infinitely more contemporary. If tacos are a must-have, consider a taco wall instead of a make-your-own station. (These types of food installations aren't just a way to serve delicious bites&mdashthey ultimately contribute to your big day décor.) Or go majorly-mini with one-bite tacos, served in lime wedges alongside margarita shots. Yum.

We're all about the more inventive snack options out there, too. From gazpacho in a mug and full pizza pies with every topping under the sun, to crunchy maple-glazed bacon bourbon shots and a bread station (yep!), there are so many ways to make your cocktail hour a wedding highlight. Click through to discover which of these tasty appetizers would work best at your celebration.


Your cocktail hour is one of the first moments to introduce your guests to your wedding's cuisine. This is a pretty major first impression, especially if you two consider yourselves to be foodies. And if traditional offerings like pigs-in-a-blanket and veggie platters don't live up to your idea of impressive cocktail hour fare, you're likely on the hunt for creative snack ideas that look as fresh as they taste. That's where we come in. We rounded up the coolest cocktail hour bites from real weddings. Trust us&mdashthere's definitely a way to infuse this post-ceremony, pre-reception interlude with plenty of flavor.

We're not, however, telling you to knock the classics. Kebabs, French fries, charcuterie boards, and more are staples for a reason&mdashchances are, your guests will expect them. But there are ways to make these go-to dishes feel tailored to your particular event, most of which has to do with presentation. Throwing a modern fête where a rustic meat-and-cheese plate might feel off-beat? Serve up these savory snacks on trendy acrylic trays (not wooden cutting boards!) that feel infinitely more contemporary. If tacos are a must-have, consider a taco wall instead of a make-your-own station. (These types of food installations aren't just a way to serve delicious bites&mdashthey ultimately contribute to your big day décor.) Or go majorly-mini with one-bite tacos, served in lime wedges alongside margarita shots. Yum.

We're all about the more inventive snack options out there, too. From gazpacho in a mug and full pizza pies with every topping under the sun, to crunchy maple-glazed bacon bourbon shots and a bread station (yep!), there are so many ways to make your cocktail hour a wedding highlight. Click through to discover which of these tasty appetizers would work best at your celebration.


Your cocktail hour is one of the first moments to introduce your guests to your wedding's cuisine. This is a pretty major first impression, especially if you two consider yourselves to be foodies. And if traditional offerings like pigs-in-a-blanket and veggie platters don't live up to your idea of impressive cocktail hour fare, you're likely on the hunt for creative snack ideas that look as fresh as they taste. That's where we come in. We rounded up the coolest cocktail hour bites from real weddings. Trust us&mdashthere's definitely a way to infuse this post-ceremony, pre-reception interlude with plenty of flavor.

We're not, however, telling you to knock the classics. Kebabs, French fries, charcuterie boards, and more are staples for a reason&mdashchances are, your guests will expect them. But there are ways to make these go-to dishes feel tailored to your particular event, most of which has to do with presentation. Throwing a modern fête where a rustic meat-and-cheese plate might feel off-beat? Serve up these savory snacks on trendy acrylic trays (not wooden cutting boards!) that feel infinitely more contemporary. If tacos are a must-have, consider a taco wall instead of a make-your-own station. (These types of food installations aren't just a way to serve delicious bites&mdashthey ultimately contribute to your big day décor.) Or go majorly-mini with one-bite tacos, served in lime wedges alongside margarita shots. Yum.

We're all about the more inventive snack options out there, too. From gazpacho in a mug and full pizza pies with every topping under the sun, to crunchy maple-glazed bacon bourbon shots and a bread station (yep!), there are so many ways to make your cocktail hour a wedding highlight. Click through to discover which of these tasty appetizers would work best at your celebration.


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